1201 Hotel Cir S #8
San Diego, CA 92108
The Le Grand Ole Boucherie and Seafood Boil is this Sunday, September 10, from 5 – 9 p.m.
The event will be serving wine flights featuring wines from SDCVA members Domaine Artefact, Fallbrook Winery, Orfila Vineyards & Winery, Stehleon Vineyards and Vesper Vineyards.
In addition to great local wine, there will be delicious seafood and BBQ pork prepared by some of San Diego’s finest chefs, craft cocktails and local beer.